We're suckers for food, and we LOVE talking about it. Find all the tasty food chat here.
Meaty bones and water. Yeah, it's the new thing.
It's easy when you know how. Master these essential wine-matching facts and become quite the wine buff.
Ever been tempted to eat your own clothes? You would if you were wearing a chocolate dress. We glimpse a preview of Salon du Chocolat.
Does lavender really belong in the kitchen? Or should it stay in the sock drawer? Isobel Troca-King investigates for iLoveMyGrub.
Yes, you heard right. Now you can get gin & tonic in a cake.
Nigella Lawson talks about guilt, pleasure and being a little bit of a control freak. And don't forget the food - there's lots to say about the food.
I want this bar in my house please. Flapper dress optional.
Chocolate Week is running from the 13th - 19th October 2014, packed full of indulgent things to do. Here are iLoveMyGrub's chocolatey highlights.
Some people actually scream when you bring pickled herrings into a room, so how can you be sure when it's okay with society to tuck into a rollmop? We get the lowdown on this social conundrum.