Winter still had its grip on London when we stepped into The Cinnamon Club. How lovely then, to be greeted with a warm welcome in the shape of smiling staff and two elegant cinnamon bellinis.
50ml vodka
10ml Chambord
Pineapple juice
If you’re hankering after a real classic, the French Martini can’t be beaten for a little fashionbility, made with Chambord’s blend of black raspberries, sporting undertones of Madagascan vanilla, Moroccan citrus peel, honey, delicate herbs and spices. Pass me those stilettos…
Put all the ingredients together in a shaker filled with ice. Shake vigorously (don’t wear stilettos for this bit) and strain into a martini glass. Garnish with a good-looking raspberry.
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