Mother's Day cocktail, Tanqueray No.TEN Delight

Mother's Day cocktail

Cooking Time

No cooking involved!

Serves

1 person

Preparation Time

5 minutes

Ingredients

This beautifully elegant cocktail is the perfect way to treat your Mum on Mother’s Day. Garnished with an edible flower, the smooth tasting Tanqueray No.TEN Delight is a great way to get into the spirit of spoiling your Mum.

20ml Tanqueray No 10
10ml lemon juice
5 ml Gomme
100ml champagne
1 x edible flower


Instructions

Pour all of the ingredients into a cocktail shaker and shake for 20 seconds. Strain into a champagne glass and place an edible flower into the drink, adding extra flavour and décor to make the perfect cocktail for Mother’s Day.





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