Appleteaser

A warming tequila-based cocktail with a mint and coriander twist. A surprising addition to any mixologist's repertoire.

Cooking Time:

No cooking involved!

Serves:

1 person

Preparation Time:

5 minutes

Ingredients:

50ml Arette (or any 100% de agave tequila, repesado)
4 leaves of mint
2 leaves of coriander
Half a lime
15ml rich agave syrup
10ml sugar syrup

Instructions:

Add all ingredients to a cocktail shaker. Shake hard and serve in a martini glass topped up with ice cold Appletiser.

Tags:

Comments

The Cinnamon Club

Winter still had its grip on London when we stepped into The Cinnamon Club. How lovely then, to be greeted with a warm welcome in the shape of smiling staff and two elegant cinnamon bellinis.
Le Bouchon Breton

Even the weather joined in the fun as we made our way to try out 'La Fete Alpine' menu at Le Bouchon Breton.
Plum Valley

Plum Valley pairs succulent Chinese cuisine with a low-lit, salubrious backdrop.
Wallace and Co

Wallace & Co is located in a huge space for Putney, where real estate is premium. This new venture from MasterChef's Greg Wallace, has obviously been based on substantial research.
Volupté

Listening to the likes of Jacque Brel and the old Vaudeville gin-house crooners can make you long to experience the days of little back street clubs with live music and entertainments.

Sauces - Savoury & Sweet

Michel Roux’s updated cookbook is a nifty enyclopedia of all the sauces, marinades, emulsions and dressings you need to enhance your cooking, and take dishes to new heights of yumminess.
The Silver Spoon for Children – Favourite Italian Recipes

Now kids can get to grips with wholesome and authentic Italian cooking with these 40 recipes that have been adapted from the original Italian cookery bible, ‘The Silver Spoon’.
Snowflakes and Schnapps

If there’s one book that will inspire you to cook up a storm this winter, this is it.

Sauces - Savoury & Sweet

Michel Roux’s updated cookbook is a nifty enyclopedia of all the sauces, marinades, emulsions and dressings you need to enhance your cooking, and take dishes to new heights of yumminess.