The world’s best G&T according to Martin Miller

If you're hankering after a quite brilliant gin & tonic - here's how it's done.

Cooking Time:

No cooking involved!

Serves:

1 person

Preparation Time:

Barely 1 minute!

Ingredients:

50ml Martin Miller’s Gin
Fever Tree tonic water
Ice cubes
Wedge of lime, to garnish

Instructions:

Pour 50ml Martin Miller’s Gin over fresh cubed ice in a hi ball glass. Top with Fever-Tree tonic water and garnish with a wedge of lime. Indulge.

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