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Bloody Mary

Bloody Mary

The perfect Sunday morning classic.

Cooking Time: 
No cooking involved!
Serves: 
One person
Preparation Time: 
5 minutes
Ingredients: 

50ml Ketel One vodka (or Citroen)
6 dashes Worchestire sauce (or to taste)
3 dashes hot sauce (or to taste)
150ml tomato juice
Pinch celery salt
Freshly ground black pepper
Stick of celery to garnish

Instructions: 

Place all the ingredients in a tall glass filled with ice and stir carefully. Serve garnished with a stick of celery.

 
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