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Sloe Royal

Sloe Royal

This sloe version of a Kir Royal is a beautiful new bubbly cocktail.

Cooking Time: 
No cooking involved!
Serves: 
1 person
Preparation Time: 
5 minutes
Ingredients: 
  • 35ml of Hayman’s Sloe Gin
  • Sprig of fresh mint
  • 150 ml of Prosecco
  • A string of red currents or a strawberry, to garnish
Instructions: 

Simply take the Hayman’s Sloe Gin, shake it with the fresh mint and pour it into a champagne flute. Top up this minty mixture with dry Prosecco, and garnish with a string of red currents or a strawberry.

 

 
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