Starters

Nathan Outlaw’s Cornish Crackler Cheese Straws
Fancy a chic cheese straw? Then look no further.
Scallops with asparagus, and vanilla hollandaise
Fancy using vanilla in a savoury dish? Its delicate flavour goes beautifully with these scallops.
Slow roasted tomato salad with feta

This stylish salad by Emma Lewis is perfect for a light lunch, or the start of a simple evening meal.

Jo Pratt’s Tenderstem®, Ricotta and Cherry Tomato Fingers

These tasty puff pastry fingers are easy to prepare and wonderfully versatile.

Baked Organic Golden Cenarth

Very tasty hot lovely cheese.

Roast Tomato Soup with Haricot Beans & Basil and St Helen's Farm Goats' Cheese C

A tasty warming soup with delicious goats' cheese croutons.

Rolled omelette with prawns, asparagus and mushrooms

An omelette with as much style as a Milan catwalk, to celebrate National Egg Week (4th - 10th October 2010).

A distinctly different asparagus dish from South Farm
An exciting and original dish made from fresh and simple summer ingredients.
Tuna and caponata salad

Healthy, fresh, and full of flavour, this recipe makes a great working lunch in summer.

Rare roast beef with horseradish potato salad

Salads like this don’t come in plastic boxes as part of meal deals. If you want to think outside the box at lunch time, this salad is easy to

Pancetta, faro and bean soup

A delicious high energy soup that can be made in bulk to brighten up working lunch hours.

24 carrot gold roasted carrot, spinach and feta salad
This salad not only tastes delicious but is packed full of nutrients.
Orange and oregano marinated feta

Vibrant flavours perfect for a sunny day.

From Jose Pizarro Seasonal Spanish Food.

 Sweet soft scallops and salty Serrano ham a sure fire way to warm the cockles in winter!

 

Parma Ham Valentine’s tart

Nothing says 'I love you' like heart-shaped puff pastry filled with salty parma ham, sweet roasted figs, caramelised onion and melted feta.&nb