Everything about this cook book is relaxed, unhurried, calm.
Granted there are plenty of coffee shops and cafes on the high street a few roads away, but this boulangerie patisserie is for epicureans who like a slice of the finer things in life.
Sample the culinary delights at Fortnum & Mason's collection of restaurants, with their £15 menu, for a limited time only.
Made in Camden, the new bar and restaurant attached to the Roundhouse is one of those places you mentally bank as a place to re-visit.
This stylish boutique hotel on London's Warwick Street, has recently launched a new and very enticing gentlemen’s afternoon tea.
Head Chef, Simon Henbery, was brought onboard in 2009 (from Jamie Oliver’s Fifteen) to revitalise the hotel’s menus, and to introduce a ‘rustic, mouth-watering European’ flavour.